Nutrition to Survive Emergency Food® Garden Vegetable Rice is a balanced and nutritious freeze-dried meal, packaged in 500g tins for a shelf life of over 26 years, manufactured by Falières Nutrition.
Description
Rice with garden vegetables from the Nutrition to Survive Emergency Food® range has a shelf life of over 26 years after manufacture. This freeze-dried preparation, based on rice and vegetables, is packaged in 500 g tins, offering optimum preservation for a long shelf-life. This makes it an asset when it comes to building up a food reserve.
Being self-sufficient in food means being able to cope with a breakdown in normality, such as a natural disaster (hurricane, earthquake, flood, tsunami, etc.).
These 500 g are the equivalent of 4 to 5 portions, enough to feed individuals and professionals. To anticipate this kind of situation, we recommend that you think of a solution to have drinking water and a means of heating.
Eating a good, energetic, hot meal is also good for morale, which is important in times of crisis.
This recipe was produced by Falirèes Nutrition, a pioneer in freeze-drying in France for over 30 years.
Nutrition to Survive Emergency Food's Garden Vegetable Rice is :
- A balanced, nutritious meal, rich in carbohydrates and fiber
- Long shelf life thanks to tinned packaging
- Produced by Falières Nutrution, a French manufacturer for over 30 years