Salmon and broccoli pasta - 25 years
This tin with a long shelf life of up to 25 years provides 8 servings of Salmon and Broccoli Pasta. This freeze-dried meal can be stored at room temperature, that will translate into energy saving for you and you´ll avoid significant stock rotation.
Description
This Salmon and Broccoli Pasta meal is the only fish-based recipe made by the ´Fuel Your Preparation´ range. These 8 servings packed in a tin, will enable you to eat a varied diet for your enjoyment in case of a disaster or survival situation.
The tin uses oxygen absorbers that help preserve the contents for up to 25 years. Once the tin is opened, all the servings will remain fresh for up to 7 days for you to enjoy.
For example, for a family of 4, you´ll have 1 serving per person per day for 2 days. And to make the preparation/rehydration easier, 1 serving is equal to 100 g.
- Same recipe is also available for 1 serving size, packed in a pouch, with a 7-year shelf life
- Good source of fat, 32 g per serving, for a significant caloric intake, 545 Kcal per serving
- You can also prepare the whole contents in the tin, this way you avoid the use of dishes.
Nutritionnal analysis
Composiion | per 100g | per product |
---|---|---|
Energy value (Kcal) | 545 | 4360 |
Energy value (kJ) | 2275 | 18200 |
Lipids (g) | 32 | 256 |
Of which saturated fat (g) | 9.6 | 76.8 |
Carbohydrates (g) | 48 | 384 |
Of which sugars (g) | 7.6 | 60.8 |
Dietary fibre (g) | 4 | 32 |
Proteins (g) | 16 | 128 |
Salt (g) | 0.98 | 7.84 |
- To prepare a single serving
- 1. Mix can contents
- 2. Remove 100g of dry mix from the can into a solid container
- 3. Bring to the boil 235ml of water
- 4. Stir in the water to the food until mixed thoroughly
- 5. Cover and let the food stand for 8-9 minutes
- 6. Stir, season to taste and serve
- To prepare entire can
- 1. Remove the 3 oxygen absorbers from the can
- 2. Cover the contents of the can with boiling water
- 3. Stir in the water to the food until mixed thoroughly
- 4. Replace the lid and let the food stand for 8-9 minutes
- 5. Stir, season to taste and serve