Pasta with porcini mushrooms
Price per batch
- -i.e. batch
Description
This 125 gram portion will provide 525 kcal. The energy intake will be suitable for various sports activities: sailing, hiking, bikepacking... The sturdy sachet of one portion will fit in your backpack. As for the flavor, the porcini mushrooms are present and you will have pasta made from durum wheat semolina... just like in Italy.
Focus on the manufacturer
Tiberino is an Italian manufacturer that created Outfood, a range of dehydrated meals for outdoor enthusiasts. Long before you taste their recipes, they designed small dishes for astronauts, and as proof of their success, they managed to send Italian recipes into space. The recipes in the Outfood range can be stored for two years after production.
How to prepare a Tiberino dehydrated meal?
The sachet is clever in addition to being aesthetic. Indeed, you can see the dehydrated ingredients through the transparent areas... Few manufacturers reveal the contents of the sachets in advance! It is designed to be able to eat directly from it by pouring the amount of water mentioned in the instructions (a water line allows you to visualize the volume of water to add and to mix well to avoid having a soup). A zip keeps the meal warm for a while and prevents the recipe from accidentally spilling on the ground or in your backpack!
Key points to remember
The porcini mushroom pasta from Tiberino's Outfood is:
- A vegetarian recipe, 100% natural
- Made in Italy
- An individual portion with 420 kcal for 125 grams
Nutritionnal analysis
Composiion | per 100g | per product |
---|---|---|
Energy value (Kcal) | 420 | 525 |
Energy value (kJ) | 1777 | 2221 |
Lipids (g) | 10.7 | 13.4 |
Of which saturated fat (g) | 2.1 | 2.6 |
Carbohydrates (g) | 66.9 | 83.6 |
Of which sugars (g) | 5.4 | 6.8 |
Dietary fibre (g) | 4.1 | 5.1 |
Proteins (g) | 13.2 | 16.5 |
Salt (g) | 2.2 | 2.8 |
- 1. Déchirer le haut du sachet et ajouter l´eau chaude.
- 2. Remuer.
- 3. Fermer le sachet et attendre 8,10 minutes.
- 4. Bon appétit !