Green lentil dahl
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Green lentil dahl

NOK-06-01

Prepared in the traditional way, this richly flavored dish from India will bring you comfort.

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15 in stock
€9.95 VAT included
Delivery between 3 and 5 days
Description

Description

The name dahl, which can also be written dal, dhal or daal, refers to dried or broken legumes in India. Over time, it has also become the name of this Indian dish, often based on lentils.
Recipes often vary, with everyone adding their own touch. Lise Di Giulio, a Breton chef who founded the Nomad's Kitchen brand, has composed her recipe with lentils, sweet potatoes, coconut milk and spices. A richly flavored blend that will delight your taste buds.

Packaged in a compact, lightweight airtight sachet, this sterilized meal keeps for 1 year at room temperature. It's easy to transport, whether in a backpack, van or boat. Heavier than a freeze-dried meal, it doesn't need to be rehydrated. Simply heat it up.
It's perfect for a day hike, an offshore race, a van road-trip or lunch at work (construction site, office, trucker...).

Green lentil dahl is :
- A 100% natural vegetarian savory dish
- Preservative-, gluten- and lactose-free
- A shelf life of 1 year at room temperature

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