Chili con pulled pork
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  • Chili con pulled pork

Chili con pulled pork

NOK-03-01

This chili con pulled pork is a recipe based on extremely tender pork. A guaranteed gustatory delight!

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6 in stock
€13.38 VAT incl.
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Delivery between 3 and 5 days

Description

In English, "pull" means to pull the meat with a fork so that it falls apart. This recipe could therefore be translated as pulled pork chili.
This extremely tender dish features pork, kidney beans and a tomato sauce. The ingredients are 100% natural, preservative-free and home-cooked by the small company Nomad's Kitchen, which caters to nomads (skippers, road-trippers, fishermen...).

Packaged in a compact sachet before being sterilized, each recipe can be kept for 1 year at room temperature and reheated very quickly. In a bain-marie, it takes about 10 minutes. Alternatively, pour directly into a saucepan or place in the microwave. Simple, fast and effective.

Chili con pulled pork is..:
- A nutritious appertized meal
- Ideal for your sea outings
- Handcrafted and 100% natural

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 165 660
Energy value in Kj 690 2761
Lipids (g) 6 24
Of which saturated fats (g) 0 0
Carbohydrates (g) 8.4 33.6
Sugar (g) 4.6 20.8
Fibre (g) 4.4 17.6
Proteins (g) 17 68
Salt (g) 0.5 2
Shelf life (from the date of manufacture)
1 year
Country of origin
France
Weight with packaging (g)
450
Weight without packaging (g)
400
Packaging
Pouch with notches for opening
Manufacturing method
Cooked and sterilized
Number of servings
1
Preparation time
10 minutes
Organic
No
100% Natural
Yes
Vegetarian
No
Lactose-free
No
Gluten-free
No
Low in salt
No
Vegan
No
ingredients
Epaule de porc 30%, haricots rouges 50%, pulpe de tomates 8%, sucre 4%, aromates (laurier, origan, piment de cayenne, oignon, ail, paprika fumé) 5%, sel 2%, poivre 1%.
preparation method
1. Placer le sachet dans une casserole d'eau frémissante2. Laisser réchauffer 10 minutes3. Ouvrir le sachert, servir et dégusterSe réchauffe également au micro-ondes ou directement dans unu casserole.
recommendation
Garder le sachet à température ambiante dans un endroit sec.
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    Based on 1 review

    • 5

      What can I say? Authentic, homemade flavors. Even cold, the smell is quite appealing. A kind of chili variant that's better than a lot of supermarket canned chili, and a more practical flexible packaging format. Finally, it's a tasty option no heavier than freeze-dried (if you carry the water needed to rehydrate the lyo bag). Just make sure you don't forget to wash your pot if you need to reheat the dish. I'm going to try some of the brand's other recipes. (Translated review)