
Chocolate mousse with granola and cherry

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This vegan mushroom risotto is accompanied by a delicious coconut sauce for a complete and nutritious meal!
Expedition Foods is an English brand specializing in outdoor food. Its comprehensive range of freeze-dried meals includes vegetarian and even vegan recipes, such as this mushroom risotto with garlic and coconut sauce.
This meal is rich in carbohydrates and lipids, two essential fuels for your outdoor activities.
Hikers, skippers and mountaineers alike will appreciate this dish.
It weighs in at just over 100 g (bag included) for 450 kcal.
What's more, its compact packaging makes it easy to store in a backpack or boat cabin.
Vegan mushroom risotto is :
- 5-year shelf-life after manufacture
- 100% natural ingredients
- 450 kcal per portion
Composition | Per 100g | Per product |
---|---|---|
Energy value in Kcal | 534 | 454 |
Energy value in Kj | 2234 | 1900 |
Lipids (g) | 36.5 | 31 |
Of which saturated fats (g) | 1.6 | 1.4 |
Carbohydrates (g) | 41.1 | 34.9 |
Sugar (g) | 12 | 10.2 |
Fibre (g) | 6.2 | 5.3 |
Proteins (g) | 7.4 | 6.3 |
Salt (g) | 3.18 | 2.70 |
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