This osso bucco revisited with turkey is an invigorating recipe. Quick to reheat and nutritious!
Description
Osso bucco is a traditional Milanese recipe. It has been revisited by Le Bon Bag, which has replaced veal with turkey. Other flavors include potatoes, shallots preserved in Espelette pepper and carrots. This complete meal will delight your taste buds and your stomach. Over 500 kcal and 44 g of protein per portion. Enough to keep you going until your next meal.
Appertized meals have the advantage of being long-lasting at room temperature and quick to reheat. This one is prepared by the French company Le Bon Bag. Not to be confused with ready-made meals sold in supermarkets. Those designed by Le Bon Bag, including this turkey osso bucco, are 100% natural, nutritious and richer in taste. That's why they're taken along by skippers during ocean races such as the Vendée Globe. This type of appertized meal is perfectly suited to the diet of outdoor athletes.
Turkey osso bucco is :
- Ready in just 10 minutes
- Can be stored for 3 years at room temperature
- Ideal for skippers, day-trippers, lunchtime workers and motor-home drivers.