Velvety mushroom soup with gorgonzola and pasta
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  • Velvety mushroom soup with gorgonzola and pasta
  • Velvety mushroom soup with gorgonzola and pasta
  • Velvety mushroom soup with gorgonzola and pasta

Velvety mushroom soup with gorgonzola and pasta

LF-02-08

This mushroom soup offers a creamy, comforting taste with a delicate touch of cheese.

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21 in stock
€7.90 VAT included
Delivery between 3 and 5 days
Description

Description

There's nothing better after a long effort than savoring this freeze-dried soup made with mushrooms, gorgonzola and pasta. A gourmet vegetarian and 100% natural recipe that will delight your taste buds!

In addition to boosting your morale, this soup from Lyo Food provides all the nutrients you need. It offers a balanced mix of fats, carbohydrates and proteins.
This 261-calorie soup is a perfect starter before moving on to the main course.

Preparing it couldn't be simpler. As with most freeze-dried dishes, simply open the sachet and fill to the water line indicated (approx. 305 ml).
Then reseal the sachet and wait 9 minutes. That's it, your soup is ready to enjoy!

Mushroom velouté with gorgonzola pasta and Lyo Food is :
- An ideal starter for high-energy expeditions
- No additives or preservatives
- 100% natural ingredients

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