Spicy pasta with arrabiata - Double portion
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  • Spicy pasta with arrabiata - Double portion
  • Spicy pasta with arrabiata - Double portion

Spicy pasta with arrabiata - Double serving

SE-06-08

Arrabiata Pepper Pasta Large is a freeze-dried dish to share between two people, for bigger eaters or people who need a high energy source, or to eat on its own. It's a 1000 kcal vegetarian meal to be rehydrated directly in the sachet with hot water. You'll get around 770 g of rehydrated food.

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12 in stock
€16.48 VAT incl.
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Delivery between 3 and 5 days

Description

It's a spicy freeze-dried pasta dish with tomato and garlic hot sauce from Italy. This Summit To Eat dish has been cooked and freeze-dried with 100% natural ingredients. It's a 260 g meal before rehydration, providing around 1000 kcal. It can be eaten alone or with a partner.

This vegetarian dish is also suitable for a lactose-free diet. Arrabiata Pasta is ideal for bivouacs in cold weather, warming you up with its spicy flavor.

- Spicy freeze-dried dish
- Easy to prepare, thanks to the integrated water lines inside the sachet
- Rich in carbohydrates with nearly 160 g

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 384 1000
Energy value in Kj 1607 4184
Lipids (g) 12 31.7
Of which saturated fats (g) 0.9 2.3
Carbohydrates (g) 61 159.5
Sugar (g) 15 39.4
Fibre (g) 13 33
Proteins (g) 12 31.7
Salt (g) 2.1 5.4
Allergens
Gluten
Shelf life (from the date of manufacture)
7 years
Country of origin
United Kingdom
Weight with packaging (g)
290
Weight without packaging (g)
260
Packaging
Zip closure, waterline
Manufacturing method
Cooked and freeze-dried
Number of servings
1 to 2
Rehydrated weight (g)
770
Preparation time
8 minutes
Volume of water to add (ml)
510
Organic
No
100% Natural
Yes
Vegetarian
Yes
Lactose-free
No
Gluten-free
No
Low in salt
No
Cold water
Yes
Vegan
Yes
ingredients
Pâtes à la farine de blé dur (farine de blé fortifiée [farine de blé, carbonate de calcium, fer, thiamine, niacine], eau) (33%), tomates hachées (33%), concentré de tomate, purée d´ail (5%), basilic, huile de colza, sel, poudre de piment.
preparation method
Retirer l´abosorbeur d´oxygène, ajouter 510 ml d´eau bouillante (environ jusqu´à la ligne B), mélanger pendant 8 minutes, servir.
recommendation
Conserver dans un endroit frais et sec.
    Reviews about this product
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    Reviews subject to control

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    1★
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    4★
    2
    5★
    8.6/10


    Based on 3 reviews

    • 5

      A very good freeze-dried product (spicy, mind you!). Really makes 2 portions. Used during the GR30 as a midday meal, it enabled us to finish our day's hike without any worries. I'd recommend it. (Translated review)

    • 3

      It was good and comforting but we found that there was a lot of sauce compared to the pasta and it was still quite spicy! Watch out for the cozy ones? (Translated review)

    • 5

      As a pasta fan, I didn't know what to expect from my first freeze-dried pasta. A pleasant surprise, it's tasty, not too pasty and nicely spiced. Good size for two people. (Translated review)