This vegan dehydrated dish is a meatless chili made with soy, smoked chillies and simmered kidney beans, served with rice. 100% natural, with no additives, preservatives or palm oil.
Description
This vegan meal of soya, smoked chillies and simmered kidney beans is served with rice for complete nutritional value. The foods have been cooked together before being dehydrated. This process guarantees optimal flavors.
To prepare this dehydrated meal, simply pour in the amount of water indicated on the back of the sachet. A water line allows you to add the exact amount even if you don't have a measuring device. After mixing well, close the sachet and wait 15 minutes. It's quick, easy and nutritious!
Firepot vegan chili is :
- Gluten-free, lactose-free, additive-free
- Ideal for hiking, mountaineering, bikepacking, sailing...
- A recipe to delight your taste buds