Chipotle chili, vegetables and rice
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  • Chipotle chili, vegetables and rice
  • Chipotle chili, vegetables and rice

Chipotle chili, vegetables and rice

SE-06-02

This spicy recipe for Vegetable and Rice Chili with Chipotle Sauce is a freeze-dried Mexican-style dish from Summit To Eat. Chipotle is a dried chili preparation. This 700 Kcal freeze-dried dish is ideal for your outdoor activities in the mountains when it's cold, for example.

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8 in stock
€9.81 VAT incl.
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Delivery between 3 and 5 days

Description

This freeze-dried dish of Chili Chipolte with vegetables and rice is a spicy recipe prepared by Summit To Eat. This English brand designs freeze-dried dishes of 600 Kcal and over, as well as breakfasts and desserts.

This dish weighs just 136 g and provides around 700 Kcal of energy, ideal for outdoor activities. What's more, it's rich in carbohydrates (approx. 80 g).

Chipotle is a dried chili preparation. This spicy dish will warm you up when it's cold during your expeditions and adventures.

- After rehydration, it contains around 490 g of food, a generous portion for gourmets.
- Convenient pouch for eating directly from inside with just a spoon
- Freeze-dried dish made from 100% natural ingredients

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 462 628
Energy value in Kj 1933 2628
Lipids (g) 22 30
Of which saturated fats (g) 3.1 2.8
Carbohydrates (g) 47 64
Sugar (g) 15 20
Fibre (g) 14 19
Proteins (g) 11 15
Salt (g) 1.1 1.6
Shelf life (from the date of manufacture)
7 years
Country of origin
United Kingdom
Weight with packaging (g)
156
Weight without packaging (g)
136
Packaging
Zip closure, waterline
Manufacturing method
Cooked and freeze-dried
Number of servings
1
Rehydrated weight (g)
486
Preparation time
8 minutes
Volume of water to add (ml)
350
Organic
No
100% Natural
Yes
Vegetarian
Yes
Lactose-free
No
Gluten-free
No
Low in salt
No
Cold water
Yes
Vegan
Yes
ingredients
Riz longs grains blanchi (24%, haricots rouges (13%), fleurons du chou-fleur, poivrons en dés, tomates hachées, oignons émincés, concentré de tomate, huile de colza, pépites de chocolat, pâte de piment chipotle (eau, piments chiptole moulus, sucre, vinaigre, sel), amidon de maïs, sel.
preparation method
Retirer l´abosorbeur d´oxygène, ajouter 300 ml d´eau bouillante (environ jusqu´à la ligne B), mélanger pendant 8 minutes, servir.
recommendation
Conserver dans un endroit frais et sec.
    Reviews about this product
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    Reviews subject to control

    0
    1★
    0
    2★
    2
    3★
    3
    4★
    6
    5★
    8.8/10


    Based on 11 reviews

    • 3

      not bad but not excellent either (Translated review)

    • 3

      The consistency is good, but it's too spicy. (Translated review)

    • 4

      Consistent and spicy .not bad (Translated review)

    • 4

      Well seasoned (Translated review)

    • 5

      Hello, I'm currently hiking the GR 70. Very good product, a little spicy for my taste. (Translated review)

    • 5

      Super good (Translated review)

    • 5

      Full of flavour, very good texture and a generous portion. A delicious, comforting meal. (Translated review)

    • 5

      If you're sensitive to hot peppers and spicy dishes, skip it. Otherwise very tasty and well spiced for my taste. (Translated review)

    • 5

      This meal is superbly cooked, perfectly spiced, very tasty and hearty! (Translated review)

    • 5

      Too spicy for me (Translated review)