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Chicken tikka and rice
SE-04-01
This recipe for Chicken Tikka is a spicy dish that has been packaged in a compact pouch for easy transport on your adventures. This freeze-dried dish weighs just 118 g before rehydration, and weighs in at just under 700 Kcal.
26 in stock
€10.28
VAT incl.
Description
Nutritional values
| Composition | Per 100g | Per product |
|---|---|---|
| Energy value in Kcal | 528 | 665 |
| Energy value in Kj | 2209 | 2782 |
| Lipids (g) | 30 | 38 |
| Of which saturated fats (g) | 7.1 | 8.9 |
| Carbohydrates (g) | 41 | 52 |
| Sugar (g) | 6.1 | 9 |
| Fibre (g) | 5 | 6.3 |
| Proteins (g) | 20 | 25 |
| Salt (g) | 0.6 | 0.8 |
- Allergens
- Milk
- Shelf life (from the date of manufacture)
- 7 years
- Country of origin
- United Kingdom
- Weight with packaging (g)
- 146
- Weight without packaging (g)
- 126
- Packaging
- Zip closure, waterline
- Manufacturing method
- Cooked and freeze-dried
- Number of servings
- 1
- Rehydrated weight (g)
- 426
- Preparation time
- 8 minutes
- Volume of water to add (ml)
- 330
- Organic
- No
- 100% Natural
- Yes
- Vegetarian
- No
- Lactose-free
- No
- Gluten-free
- No
- Low in salt
- No
- Cold water
- Yes
- Vegan
- No
- ingredients
- Riz longs grains blanchi (36%), oignons émincés, tomates, hachées, dés de poulet cuisinés (9%), crème liquide (lait), huile de colza, pâte de tikka masala (eau, vinaigre, concentré de tomate, huile de tournesol, gingembre, ail, coriandre, garam masala, coriandre moulue, sucre, paprika, fenouil, cardamone moulue, poudre de piment, antioxydants : acide lactique, acide ascorbique, feuilles de laurier moulues : stabilisants : gomme de xanthane , conservateur E202 , yaourt (lait), purée d´ail, amidon de maïs, poudre de piment.
- preparation method
- Retirer l´abosorbeur d´oxygène, ajouter 300 ml d´eau bouillante (environ jusqu´à la ligne D), mélanger pendant 8 minutes, servir.
- recommendation
- Conserver dans un endroit frais et sec.
Customer reviews
-
Jean P.
Published Aug 15, 2022 at 03:20 amSuper good, full of spice but not too spicy! (Translated review)
-
Hugo B.
Published Jul 04, 2022 at 04:23 pmPerfect, very good and easy to use (Translated review)
-
Nicolas D.
Published Jun 28, 2022 at 07:53 amOverall, Summit to Eat products taste good after rehydration. In the mountains, we recommend increasing the rehydration time. Be careful, it's a bit spicy (Translated review)
-
Theo P.
Published Sep 10, 2020 at 09:19 amWhat a pleasant surprise! A delicious smell on opening and the taste followed. Very good recipe, eaten with pleasure! Would recommend (Translated review)
-
Karim B.
Published Sep 07, 2020 at 05:26 amFrankly pleasant, the quantity isn't huge but the ingredients are top-notch. No palm oil or E400 whatever. (Translated review)
-
Javier R.
Published Aug 22, 2020 at 07:26 pmSpicy dish. Plenty of sauce. Good weight/calorie ratio. (Translated review)
-
Hugo D.
Published Jun 17, 2020 at 04:23 amI enjoyed this recipe. A little spicy. Sensitive stomachs abstain. Chilli fans, happy. (Translated review)
-
Pierre D.
Published Oct 03, 2019 at 09:18 amGood taste and sufficient quantity. (Translated review)
-
Laurent M.
Published Aug 12, 2019 at 03:02 amvery good product, tasty and spicy as you wish, respect the dosage (of water) and the +- 8 minutes of rehydration, and what a surprise, a delight! (Translated review)
-
Jean D.
Published May 09, 2019 at 11:32 pmGreat taste, I recommend it! (Translated review)
Reviews about this product
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