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Poulet Basquaise is a ready-made dish to enjoy at home or at the office. It's a small dish to be reheated in a bain-marie or by putting the food directly on a plate in the microwave. An artisanal recipe "Made in Angers" with our caterer La Cuisine Plaisir.
This Basque Chicken recipe is typical of the Basque Country. Enhanced with a hint of Espelette pepper, the chicken meat is exclusively boneless, skinless thigh cooked with tomato coulis, red/green peppers, onions, garlic, thyme and bay leaf.
A 350 g bag of ready meals can be kept for up to 3 years after manufacture. You can take it with you on your outings or store it in your cupboards or desk drawer as it can be kept at room temperature, no need for a refrigerator.
- Artisanal Basque chicken cooked near Angers by a caterer
- No preservatives or colouring for a 100% natural recipe
- Reheats easily in a saucepan or on a plate in the microwave. You can immerse the sachet in boiling water for a few minutes.
Composition | Per 100g | Per product |
---|---|---|
Energy value in Kcal | 119 | 415 |
Energy value in Kj | 498 | 1736 |
Lipids (g) | 4.4 | 15.4 |
Of which saturated fats (g) | 1.2 | 4.3 |
Carbohydrates (g) | 1.7 | 6.1 |
Sugar (g) | 0.9 | 3.1 |
Fibre (g) | 35 | 0.5 |
Proteins (g) | 16.7 | 58.5 |
Salt (g) | 0.1 | 0.5 |
Based on 2
reviews
the flavours of the chicken and peppers stand out well (Translated review)
Superbly flavoured dish. Tender pork. Pasta sufficient. A little more sauce and it would be perfect. (Translated review)
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