This freeze-dried lemon cream for one person, to be rehydrated in cold water, was created by German brand Trek'n Eat. It is very easy to prepare thanks to the water lines integrated on the outside of the sachet. This gluten-free dessert is a 100 g portion before rehydration, providing around 450 Kcal.
Description
It's a lemon cream that's sure to please most of you. To prepare it, simply add cold water directly to the sachet via the water lines. This freeze-dried dessert, suitable for a gluten-free diet, has been prepared by the German brand Trek'n Eat.
The 100 g lemon cream before rehydration represents a 270 g portion once water has been added. It's a generous portion that's sure to please you on your bivouacs or even in the middle of the day, as it's easy to prepare with cold water.
Trek'n Eat Lemon Cream is :
- A freeze-dried meal without colorants or preservatives
- A compact sachet that slips easily into your backpack
- Can be stored for up to 5 years from the date of manufacture, for use in emergency situations