Beef carrots
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  • Beef carrots
  • Beef carrots
  • Beef carrots

Beef carrots

TG-03-10

This sterilized meal is cooked by a caterer. To prepare it, simply reheat it in a bain-marie or place the food directly in the microwave. It's a complete meal with a shelf-life of 3 years after manufacture, and can be stored at room temperature. It's the ideal product if you don't have time to cook for yourself.

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10 in stock
€9.24 VAT incl.
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Delivery between 3 and 5 days
Description

Description

One of the only complete meals prepared by Treilles Gourmandes, caterers of meat in sauce sachets.
A truly hearty, ready-to-eat sous-vide meal that can be prepared in a bain-marie or even self-heated.

Easy to transport, it's the ideal appertized meal for people who like good food, and practical for outdoor activities such as hiking. It can also be prepared at home, so you can have a catered recipe during your lunch break.

- No side dishes required
- 3-year shelf life, so you can store it at home at room temperature
- Accompany this dish with a sweet touch, to complete the energy intake.

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 86 344
Energy value in Kj 360 1439
Lipids (g) 3.5 14
Of which saturated fats (g) 1.5 6
Carbohydrates (g) 3.5 14
Sugar (g) 2.5 10
Fibre (g) 1.2 4.8
Proteins (g) 9.5 38
Salt (g) 0.9 3.5
Allergens
Gluten, celery.
Shelf life (from the date of manufacture)
3 years
Country of origin
France
Weight with packaging (g)
430
Weight without packaging (g)
400
Manufacturing method
Cooked and sterilized
Number of servings
1
Preparation time
10 minutes
Organic
No
100% Natural
No
Vegetarian
No
Lactose-free
No
Gluten-free
No
Low in salt
No
Vegan
No
ingredients
Carottes 43%, morceaux de boeuf (paleron) 37%, eau, fond de veau (arômes [gluten], légumes [céleri], sel, matières grasses animales, sirop de glucose, viande de veau, extrait de levure, exhausteurs de goût : E621 et E635, épices), colorant : E150b, eau, graisse de canard, sel, amidon de maïs, farine de blé, oignons, ail, sucre, poivre, muscade, thym, laurier.
preparation method
1. Placer le Bon Bag dans une casserole d´eau frémissante
- 2. Laisser réchauffer 10 minutes
- 3. Ouvrir le sachet avec des ciseaux, servir et déguster
recommendation
Garder à température ambiante, dans un endroit sec. Ne pas réchauffer le sachet au micro-ondes.
Customer reviews
    Reviews about this product
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    Reviews subject to control

    0
    1★
    0
    2★
    0
    3★
    2
    4★
    6
    5★
    9.6/10


    Based on 8 reviews

    • 5

      Excellent, invigorating dish. The carrots are melt-in-the-mouth and the meat is present in good quantities, cooked just like at home. (Translated review)

    • 4

      Simple and good (Translated review)

    • 5

      On a motorcycle road trip, it's just the weight that's lacking, but that's normal, it's the ultimate luxury? (Translated review)

    • 5

      The meat is cut with a fork, as is the carrot. Very hearty. Very good dish. (Translated review)

    • 5

      nice pieces of meat and carrots, excellent dish may be a little salty. (Translated review)

    • 5

      To be eaten while watching a black and white detective film, to be savoured (Translated review)

    • 4

      good, hearty, overcooked (Translated review)

    • 5

      good product (Translated review)



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