
Chicken curry and rice

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For over 20 years, Marie de Livinhac has been freeze-drying fresh tomme from the heart of Aveyron. Here's one of Aveyron's flagship recipes for hiking.
Prepared from fresh Tomme d'Aveyron, this aligot will bring you energy with its 580 kcal and a lot of comfort after a day of hiking. A recipe made in France with these ingredients also French (potatoes, cow's milk, etc.) will be invited during your next adventures.
How to taste a freeze-dried Aveyron aligot?
This 125-gram serving before rehydration is prepared in 5 minutes with hot water. The zip of the bag keeps the meal warm during this time. In the end, you get 475 g of happiness with an Aveyron aligot that will be easily eaten. Indeed, notches are provided to remove part of the packaging for a more practical meal.
To remember:
Marie de Livinhac's Aveyron aligot is
- Ultra-fast rehydration: 5 minutes
- Made in France
- Ultra energetic
Composition | Per 100g | Per product |
---|---|---|
Energy value in Kcal | 464 | 580 |
Energy value in Kj | 1941 | 2427 |
Lipids (g) | 21.2 | 26.5 |
Of which saturated fats (g) | 14.4 | 18 |
Carbohydrates (g) | 42.3 | 52.9 |
Sugar (g) | 4.8 | 6 |
Fibre (g) | 4.9 | 6.1 |
Proteins (g) | 23.4 | 29.3 |
Salt (g) | 2 | 2.5 |
Based on 2
reviews
Very good (Translated review)
Correct, but there's nothing tastier (Translated review)
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