Trek'n Eat - Chocolate mousse | Trek, hike, GR20, sailing
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  • Trek'n Eat - Chocolate mousse | Trek, hike, GR20, sailing
  • Chocolate mousse
  • Chocolate mousse

Chocolate mousse

TNE-07-04

One of the three most popular chocolate mousses on the freeze-dried market. This one has the most calories per 100 g.

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29 in stock
€7.18 VAT incl.
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Delivery between 3 and 5 days

Description

This freeze-dried chocolate mousse has a high energy content, close to 450 Kcal.
It's one of Lyophilise & Co's best chocolate mousses, along with Travellunch's.

But this Trek'n'eat recipe is ideal as a side dish, or to eat between meals if you're hungry.

- Very good calorie/weight ratio with only 100 g of product
- Rehydrate with hot or cold water, as you wish.
- Chocolate lovers will appreciate this freeze-dried dessert

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 410 410
Energy value in Kj 1715 1715
Lipids (g) 8.8 8.8
Of which saturated fats (g) 7.2 7.2
Carbohydrates (g) 71.7 71.7
Sugar (g) 57 57
Fibre (g) 6.1 6.1
Proteins (g) 7.2 7.2
Salt (g) 0.6 0.6
Allergens
Milk, soy.
Shelf life (from the date of manufacture)
5 years
Country of origin
Germany
Weight with packaging (g)
120
Weight without packaging (g)
100
Packaging
Water line on the outside of the bag, zip closure, notch to open in the middle of the bag for easier eating.
Manufacturing method
Mixture of freeze-dried and dehydrated ingredients
Number of servings
1
Rehydrated weight (g)
200
Preparation time
Snapshot
Volume of water to add (ml)
One hundred
Organic
No
100% Natural
No
Vegetarian
Yes
Lactose-free
No
Gluten-free
Yes
Low in salt
No
Cold water
No
Vegan
No
ingredients
Sucre, poudre de cacao fortement dégraissé 12%, lait écrémé en poudre, amidon modifié, chocolat noir 7% (sucre, pâte de cacao, beurre de cacao, beurre concentré, cacao maigre en poudre, émulsifiant: lécithine de soja), sirop de glucose, poudre de lactosérum sucré, huile de noix de coco solide, épaississant: (alginate de sodium, gomme de guar), stabilisants: (phosphate dipotassique, polyphosphate de sodium), extrait de café, sel.
preparation method
Verser de l’eau froide jusqu’au trait 6 cm de l’échelle (100 ml) directement dans le sachet, puis remuer énergiquement jusqu’à ce que le mélange soit bien ferme. Il sera peut-être nécessaire d’ajouter un peu plus d’eau.
    Reviews about this product
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    Reviews subject to control

    0
    1★
    0
    2★
    4
    3★
    2
    4★
    14
    5★
    9/10


    Based on 20 reviews

    • 5

      I was disappointed by the taste and texture, unlike another brand I used to use (but which was no longer available). The texture was gelatinous and I couldn't taste the chocolate. Don't hesitate to contact me if you'd like more information. (Translated review)

    • 3

      c'est bon ça cale bien je ne retrouve pas la texture mousse de chocolat ça ressemble plus à la texture Danette c'est bon (Translated review)

    • 5

      The texture of the foam is very surprisingEasy to miss, however, when too much water is used. (Translated review)

    • 5

      You could almost say it's better than my wife's! The + : Perfect, very energetic, can be used at any time, the bag has a ZIP and can therefore be used as a garbage can!The - : The only small problem is the size of the packaging, which is too big for my taste. (Translated review)

    • 5

      When you get it right, it's a real chocolate mousse. Be careful to mix well, as the powder is fine and can form lumps. A good little mousse ;-) (Translated review)

    • 3

      Correct product, but quickly exhausting... Quite a large quantity. (Translated review)

    • 5

      A gourmet mousse that's a delight when the GR season gets tough! (Translated review)

    • 5

      For a chocolate mousse powder, it's good, I have friends who make moin bien in their kitchen...... (Translated review)

    • 3

      too viscous (Translated review)

    • 3

      too viscous (Translated review)