Cook'n Run's Organic Veggie Bolo Pasta, made in Angers, is an ideal organic and vegan meal for outdoor outings, offering 432 kcal per 120 g portion and easy preparation in 10 minutes.
Description
Discover Bolo Veggie Organic Pasta from the Bivouac range by Angers-based manufacturer Cook'n Run.
This organic, vegan dish is the ideal companion for your outdoor outings. Combining practicality and nutrition, Bolo Veggie Pasta offers a balanced meal suitable for all diets.
With 432 kcal per 120 g portion, this dish provides the energy you need for your intense activities. Easy to prepare, simply add 300 ml of boiling water, mix, reseal the sachet and wait 10 minutes to enjoy a complete, comforting meal.
The resealable sachet and pre-cut bowl add further practicality.
To remember
Cook'n Run Vegetarian Pasta Bolognese is :
-100% organic and vegan, suitable for all diets
-432 kcal of energy in a 120 g portion before rehydration
-Made in France in Angers