Organic vegetarian pasta bolognese
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Organic vegetarian pasta bolognese

CR-06-02

Cook'n Run's Organic Veggie Bolo Pasta, made in Angers, is an ideal organic and vegan meal for outdoor outings, offering 432 kcal per 120 g portion and easy preparation in 10 minutes.

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Available within 1 to 3 weeks
€8.79 VAT incl.
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Delivery between 7 and 10 days

Description

Discover Bolo Veggie Organic Pasta from the Bivouac range by Angers-based manufacturer Cook'n Run.
This organic, vegan dish is the ideal companion for your outdoor outings. Combining practicality and nutrition, Bolo Veggie Pasta offers a balanced meal suitable for all diets.

With 432 kcal per 120 g portion, this dish provides the energy you need for your intense activities. Easy to prepare, simply add 300 ml of boiling water, mix, reseal the sachet and wait 10 minutes to enjoy a complete, comforting meal.
The resealable sachet and pre-cut bowl add further practicality.

To remember

Cook'n Run Vegetarian Pasta Bolognese is :
-100% organic and vegan, suitable for all diets
-432 kcal of energy in a 120 g portion before rehydration
-Made in France in Angers

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 360 432
Energy value in Kj 1506 1807
Lipids (g) 3 3.6
Of which saturated fats (g) 0.6 0.7
Carbohydrates (g) 68.1 81.7
Sugar (g) 4.6 6.2
Fibre (g) 5 6
Proteins (g) 9.6 11.5
Salt (g) 3 3
Allergens
Gluten. Possible traces of nuts and peanuts.
Shelf life (from the date of manufacture)
2 years
Country of origin
France
Weight with packaging (g)
145
Weight without packaging (g)
120
Packaging
Zip bag
Manufacturing method
Dehydrated
Number of servings
1
Rehydrated weight (g)
420
Preparation time
10 minutes
Volume of water to add (ml)
330
Organic
Yes
100% Natural
Yes
Vegetarian
Yes
Lactose-free
Yes
Gluten-free
No
Low in salt
No
Cold water
No
Vegan
Yes
ingredients
Nouilles de riz*, bolognaise végétale (poudre de tomates, protéines de tournesol* épices, oignon*, ail*, origan, thym*, poivre, romarin*), granulés de carottes*, huile de tournesol*, sel, amidon de maïs*, farine d'avoine*, sel. *Issus de l’agriculture biologique.
preparation method
Ajouter 30cl d'eau bouillante dans le sachet,Mélanger et refermer le sachet,Patientez 10 minutes et hop, à table.
recommendation
A conserver dans un endroit sec, à température ambiante.