This beef and vegetable stir-fry has a shelf life of 3 years after manufacture. Sterilized, this meal can be eaten hot after the heating method of your choice.
Description
A dish with vegetables and beef, possibly complemented with a starch of your choice (the manufacturer does not indicate the exact proportion of potato in the recipe, as it is present in small quantities).
The recipe provides 423 Kcal and is packaged in a flexible bag containing a 350 g portion. Trek'n Eat sterilized recipes have a shelf life of 3 years after manufacture. They can therefore be stored in a vehicle, at the office or at home.
The Vegetable Beef Stir-Fry can be enjoyed hot after reheating in a bain-marie or in a saucepan of your choice.
Stir-fried beef with vegetables is :
-Can be stored for up to 3 years
-Ready to use, reheating in minutes
-Made in Europe