Turkey Jerky - Original Turkey Jerky - 25g

Description

When should you eat turkey jerky?
Turkey jerky is naturally high in protein and low in fat. This 25 g serving provides over 13 g of protein and less than 1 g of fat. Sugar-free, Indiana Turkey Jerky lends itself well to consumption during long periods of exertion, during recovery or even, for Jerky lovers, as an aperitif. It's also appreciated during night sailing, to keep you awake: since sugary products can cause blood sugar levels to spike and make you feel tired, jerky ticks all the right boxes at night.

The unique jerky production method
Unlike biltong, jerky starts with turkey fillets cut into strips. These are then marinated and dried. The chew is tougher on this type of product, which combined with the protein intake, enhances the feeling of satiety. The 25-gram portion is salted to improve preservation (about 1 g of Dead Sea salt). It is preferable to limit salt consumption for people who tend to overdo it throughout the day. However, during sporting activity, the presence of salt in this snack stimulates water consumption, which can be beneficial for those who tend to forget to hydrate and need to compensate for the loss of salt during exercise.

A jerky to please everyone
Turkey jerky is an alternative to the traditional Beef Jerky. This protein-rich white meat is sure to satisfy protein snack lovers.

To remember
Indiana Turkey Jerky in 25 g bags is :
- An alternative to Beef Jerky
- Low in fat, high in protein
- Made in Europe

Nutritional values