Axoa de canard
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  • Axoa de canard

Duck Axoa

SA-03-16

Prepared in France by La Cuisine Plaisir, duck axoa is a delicious recipe to heat up in a bain-marie or in the microwave at work, on a boat trip...

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16 in stock
€10.28 VAT incl.
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Delivery between 3 and 5 days

Description

Packaged in a sachet, the duck axoa has been prepared by La Cuisine Plaisir, a caterer from the Gers region of France. Reheatable in a bain-marie or microwave, your meal is ready in just a few minutes. This can be useful when you haven't had time to prepare your lunch for work, during a sea race or simply to let your taste buds enjoy these delicious flavors.

This hearty recipe can be stored for several years at room temperature. So you can store it in your car (as long as it's not too hot) or in your drawer and pull it out again in an emergency.

Appertized duck axoa means..:
- Long shelf life at room temperature
- Prepared by a caterer
- A succulent recipe cooked in France

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 112 393
Energy value in Kj 469 1644
Lipids (g) 4.4 15.5
Of which saturated fats (g) 2 6.9
Carbohydrates (g) 4.2 14.6
Sugar (g) 1.7 6
Fibre (g) 35 1.53
Proteins (g) 13.5 47.3
Salt (g) 0.44 1.53
Shelf life (from the date of manufacture)
3 years
Country of origin
France
Weight with packaging (g)
370
Weight without packaging (g)
350
Manufacturing method
Cooked and sterilized
Number of servings
1
Preparation time
10 minutes
Organic
No
100% Natural
Yes
Vegetarian
No
Lactose-free
No
Gluten-free
No
Low in salt
No
Vegan
No
ingredients
Duck strips, red peppers, green peppers, tomato coulis, garlic, thyme, bay leaf, Espelette pepper, salt, pepper.
preparation method
1. Place the bag in a pan of simmering water 2. Let it heat for 10 minutes 3. Open the bag, serve and enjoy
recommendation
To accompany with starchy foods like rice. Keep at room temperature, in a dry place.