This apple pudding and prunes meal from La Cuisine Plaisir is an appertized dish that can be reheated in a bain-marie or directly on a plate in the microwave.
Description
La Cuisine Plaisir's recipe for sterilized apple and prune black pudding with onions to accompany a green salad, for example, is a one-person dish that can be kept for 3 years at room temperature. So you can keep it in your cupboards, camper van... without any problem.
Reheatable in a bain-marie, in a saucepan or directly on a plate in the microwave, this dish is easy to reheat. Cooked in Angers, France, apple and prune boudin is packaged in sachets.
Appertized apple and prune boudin is :
- Cooked by a French caterer from Angers
- Reheat in a saucepan (e.g. bain-marie) or in a microwave-safe dish.
- Keep for 3 years