Macaroni with mixed vegetables
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  • Macaroni with mixed vegetables

Macaroni with mixed vegetables

OF-06-21

In this revisited version of the traditional mac'n cheese, the vegetables have been replaced by cheese to create a recipe that's just as tasty, but healthier.

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21 in stock
€11.26
€9.57 VAT incl.
-15%
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Delivery between 3 and 5 days

Description

Macaroni with mixed vegetables, also known as Mac'n Greens, is a recipe devised and cooked by English brand Firepot. It's made with 100% natural ingredients such as tomatoes, flageolet beans and kale. These healthy, nutritious foods will give you the energy you need during your outdoor activities.

This dehydrated dish has several advantages: it's light, can be stored at room temperature and keeps for at least 3 years after production. So there's plenty of room for it in your backpack while you're out hiking.

Macaroni with mixed vegetables is :
- Vegan, lactose-free, palm oil-free
- Ready in 15 minutes
- A recipe to delight your taste buds

Nutritional values

Composition Per 100g Per product
Energy value in Kcal 426 575
Energy value in Kj 1782 2406
Lipids (g) 8.1 11
Of which saturated fats (g) 1 1.4
Carbohydrates (g) 60.7 82
Sugar (g) 14.1 19
Fibre (g) 10.4 14
Proteins (g) 17.8 25
Salt (g) 2.2 3
Allergens
Gluten, celery.
Shelf life (from the date of manufacture)
3 years
Country of origin
United Kingdom
Weight with packaging (g)
160
Weight without packaging (g)
135
Packaging
Zip closure, waterline
Manufacturing method
Cooked and dehydrated
Number of servings
1
Rehydrated weight (g)
535
Preparation time
15 minutes
Volume of water to add (ml)
400
Organic
No
100% Natural
Yes
Vegetarian
Yes
Lactose-free
Yes
Gluten-free
Yes
Low in salt
No
Cold water
No
Vegan
Yes
ingredients
Tomatoes (29%), flageolet beans (29%), onions, kale (11%), macaroni (8%, durum wheat semolina), carrots, celery, vegan broth, olive oil, lime juice, garlic, salt, paprika.
preparation method
1. Open the bag and remove the oxygen absorber. 2. Pinch the bag at level 5 indicating the required amount of water. 3. Pour boiling water (400ml) into the bag up to the indicated level. 4. Mix well, close the bag and let it sit for 15 minutes. 5. Mix one last time. Enjoy your meal.
recommendation
Store in a cool, dry place. Rehydration may take longer at higher altitudes.