
Caramel pork with rice

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Eaten cold and straight from the tin, this poultry tabbouleh recipe from French brand Peny contains chicken from the Bleu-Blanc-Coeur network.
Cooked in Brittany by the French brand Peny, this poultry tabbouleh is eaten cold, directly in its box. Rather practical when you plan outings in the sea, in the mountains, ... This recipe has also been approved by the French army, a guarantee of quality!
Shelf for 4 years, this box will be perfect if you want to stock up on food. In addition to not taking up any space, you only have to remove the lid from the box to go to the table.
Peny's poultry tabbouleh is:
- A 300 g portion that is eaten cold
- Cooked in France
- With poultry from the Bleu Blanc Coeur sector
Composition | Per 100g | Per product |
---|---|---|
Energy value in Kcal | 151 | 453 |
Energy value in Kj | 632 | 1895 |
Lipids (g) | 6.5 | 19.5 |
Of which saturated fats (g) | 0.9 | 2.7 |
Carbohydrates (g) | 10 | 30 |
Sugar (g) | 0.7 | 2.1 |
Fibre (g) | 35 | 2.4 |
Proteins (g) | 12 | 36 |
Salt (g) | 0.8 | 2.4 |
Based on 2
reviews
top (Translated review)
Very good with good cuts of meat; a little oily, mix well before eating. (Translated review)
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