
Zucchini and corn stew

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Enjoy -10% on the Backpacking Food Category with the code: TREKKING10
DDM : 02/2024 - This recipe is sure to please after a day's exertion, whether you're trekking, bikepacking or boating.
Best before date: 02/2024 - Potatoes with smoked ham and porcini mushrooms is a freeze-dried dish prepared by the French brand Voyager. Cheese and button mushrooms add flavour to a tasty and nutrient-dense dish. A 375 g serving after rehydration that provides more than 500 kcal. Perfect for regaining strength after a day of hiking or mountaineering!
Regarding the preparation, everything is indicated on the bag. Simply pour the hot water up to line 6. Once your meal is finished, you can incinerate the bag in your wood fire. If you cook with gas, the bag can be used as a garbage can for your waste.
Potatoes with smoked ham and porcini mushrooms are:
- A freeze-dried recipe made in France
- Ready in less than 10 minutes
- A shelf life of 2 years after production
Composition | Per 100g | Per product |
---|---|---|
Energy value in Kcal | 423 | 528 |
Energy value in Kj | 1770 | 2209 |
Lipids (g) | 20 | 25 |
Of which saturated fats (g) | 1.9 | 2.4 |
Carbohydrates (g) | 53 | 66 |
Sugar (g) | 6 | 7.5 |
Fibre (g) | 6.3 | 7.9 |
Proteins (g) | 13 | 16 |
Salt (g) | 1.7 | 2.1 |
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