
Chocolate muesli

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With 100% natural ingredients, gluten-free and sufficiently calorific, this cheese purée from Lyo Food will be perfect for regaining energy, whether you're in the mountains or during an outdoor activity.
Imagined by Mathieu Maynadier (one of the figures of French mountaineering), and produced by the Polish brand Lyo Food, this recipe for mashed potatoes with cheddar, gruyere and pecorino romano accompanied by marinated mushrooms should delight your taste buds during your sports sessions, whether you are in the mountains, trekking or for a bivouac.
Ultra creamy and ready in 10 minutes top, this dish is easy to prepare and eat, while providing you with the calories you need to get back to your activities with energy.
Lyo Food's cheese and mushroom puree is:
- 485 kcal for a small portion, enough to fill up on energy!
- A dish that can be kept for 5 years after the date of manufacture
- 100% natural ingredients, without additives or preservatives
Composition | Per 100g | Per product |
---|---|---|
Energy value in Kcal | 539 | 485 |
Energy value in Kj | 2255 | 2029 |
Lipids (g) | 37 | 33 |
Of which saturated fats (g) | 19 | 17 |
Carbohydrates (g) | 33 | 30 |
Sugar (g) | 5.6 | 4.5 |
Fibre (g) | 4.1 | 3.7 |
Proteins (g) | 18 | 16 |
Salt (g) | 3.4 | 2.9 |
Based on 1
review
Good consistency and appearance. The marinade for the mushrooms was a little surprising, but the meal was still very good! (Translated review)
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